Habemus Red Label

Appellation: Lazio IGT
Varietal: 100% Cabernet Franc
Winemaking: 13,000 vines per hectare, alberello system. Hand harvested in late September. Destemmed, pressed and fermented in stainless steel, 15 days maceration. 36 months in new French barriques
Alcohol: 15%
Bottle size: 750ml
Bottles produced: 1,000