Collio Bianco
Appellation: Collio DOC
Vintage: 2014
Varietal: 70% Friulano, 15% Malvasia Istriana, 15% Ribolla Gialla.
Winemaking: Guyot system. Harvested by hand in mid-September,
just when the ripe grapes are turning color. Soft pressed - Brought to
cold temperature to allow a separation of the sediment. Fermented and matured on the yeasts for 6 months in cement vats with the exception
of 20% of the Friulano which is kept in 10 year old tonneaux for 6 months.
Alcohol: 14%
Bottle size: 750ml
Bottles produced: 20.000
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