Bronner

Appellation: Vino Bianco
Vintage: 2014
Varietal: 100% Bronner
Winemaking: Hand harvested in early October. Spontaneous fermentation in stainless steel, on the lees 7 months before bottling. Total acidity 6.2 g/l Sugar 3.2 g/l.
Alcohol: 13%
Bottle size: 750ml
Bottles produced: 900 bottles

 

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